Page 16 - FABIO PRODUKT - product catalogue
P. 16
2kg 4kg
11kgg
11kgg 11k
10k
NAME DESCRIPTION PACKAGING
4kg
2kg
12kg
11kgg
11kgg
APRICOT thermostable, confectionery 2kg 4kg 10k 11k
13kg
1kg
12kg
330g
11k
10k
STRAWBERRY thermostable, confectionery 11kgg 11kgg 2kg 4kg
13kg
4kg
2kg
400g
12kg 5kg 11kgg 11k
11kgg
10k
CURRANT confectionery 10k 13kg 2kg 4kg
11kgg
11k
11kgg
11kgg
11kgg
1kg
12kg 10k 11k 12kg
330g
4kg
2kg
FR FR FR
QUALITY FOR FRUIT MIXUIT MIXUIT MIXUIT MIX thermostable, confectionery 2kg 4kg 5kg 12kg 13kg
13kg
400g
11kgg
11k
10k
ATTRACTIVE 11kgg 2kg 4kg
FR FR
11kgg
11k
PRICE FRUIT MIX 70%UIT MIX 70%UIT MIX 70% confectionery 10k 11kgg 13kg
12kg
11kgg
10k 11k
11kgg
12kg
330g 1kg 2kg 4kg
SOUR CHERR
SOUR CHERRYYYY
SOUR CHERR
SOUR CHERR confectionery 400g 13kg 12kg
13kg
5kg
11kgg 11k
11kgg
10k
330g 1kg
LEMON PASTEASTEASTEASTEASTE
LEMON P
LEMON P For fl avoring of yeast dough for example Christmas cake etc. 1kg 5kg 12kg
LEMON P
LEMON P
13kg
4kg
400g
2kg 330g
LEMON P
LEMON PASTE ASTE ASTE ASTE
LEMON P 11kgg 400g 5kg 13kg
LEMON P
10k
11k
11kgg
WITHOUT PRESERVATIVESVATIVES
WITHOUT PRESER For fl avoring of yeast dough for example Christmas cake etc. 12kg
WITHOUT PRESERVATIVES
13kg